Partiellement 4 - Dissociated marketing material

Zone d'identification

Cote

IE OH OHS2/MIST/4/2/A/4

Titre

Dissociated marketing material

Date(s)

  • 1969 - 1993 (Production)

Niveau de description

Partiellement

Étendue matérielle et support

1 box

Zone du contexte

Nom du producteur

Nom du producteur

Histoire archivistique

Zone du contenu et de la structure

Portée et contenu

Restaurant menus featuring Irish Mist, i.e. from Netherlands (Jacobus Boelen, Amsterdam) and America (Cookes Tavern);
Irish Mist organized Luncheon menu, Hayes Hotel Tullamore, 1971;
Restaurant Menu, Buenos Aires - visit of Bill Jaffray, John Chamney, 1993;
“Corby in the kitchen”, cooking with spirits (including Irish Mist) from Corby Distilleries Ltd., USA, 1973;
Memo log (calender of the Hublein group with Irish Mist ad), 1975 – 1977;
“Irish Mist Exhibition of International Posters”, flyer with invitation, 1969;
Marketing material: Carolans, Drambuie, Teachers Distillers Glasgow, Cornish Mead, Manderine Napolion;
Catalogues: Hapers, Smyths of the Green, Heublein, C&C;
Photos from spirits and wines distributes by B. Daly Ltd., including Irish Mist, J. Camillus Dwane, Group Product Manager;
Business cards, Bill Jaffray, C&C

Appraisal, destruction and scheduling

Accruals

System of arrangement

Zone des conditions d'accès et d'utilisation

Conditions d'accès

Conditions governing reproduction

Language of material

    Script of material

      Language and script notes

      Caractéristiques matérielle et contraintes techniques

      Finding aids

      Zone des sources complémentaires

      Existence and location of originals

      Existence and location of copies

      Related units of description

      Descriptions associées

      Zone des notes

      Identifiant(s) alternatif(s)

      Mots-clés

      Mots-clés - Sujets

      Mots-clés - Lieux

      Mots-clés - Noms

      Mots-clés - Genre

      Zone du contrôle de la description

      Identifiant de la description

      Identifiant du service d'archives

      Rules and/or conventions used

      Dates of creation revision deletion

      Langue(s)

        Écriture(s)

          Sources

          Accession area